October 22, 2016

Noble Chef 2016: Puttin’ on the Taste

Guests gathered at the Fairmont Kea Lani Maui in Wailea, dressed in their favorite vintage 1920’s attire for Maui’s culinary event of the year.

Live music, celebrity chefs, a three-course dinner and a speakeasy themed after party made this a night to remember.

The Noble Chef is Maui Culinary Academy’s largest annual fundraiser supporting culinary education and student career advancement. It also serves as a training opportunity for Maui’s burgeoning chefs and is a showcase for the culinary talents of UH Maui College industry partners, faculty and students. This year, the event celebrated 20 years of culinary arts education on Maui.

For Our University, Our Hawai‘i, Our Future